From the Kitchen   From the Sushi Bar   Healthy Salads   Shooter    

FROM THE  KITCHEN

Edamame
Cooked soy beans, lightly salted

Gomae
Lightly cooked spinach with sesame sauce

Agedashi Tofu

Deep fried tofu, garnished with ginger, green onion & dried, shaved bonito flakes

Gyoza
Japanese style pot stickers

Ika Fry
Five breaded calamari steak, fried to perfection


Khaki Fry
Four lightly breaded and fried oysters

Shrimp Tempura

Two shrimp with kakiage (mixed vegetables) served with tempura sauce

Vegetable Tempura

Battered and fried assortment of vegetables

Hamachi Kama
Grilled yellow tail cheek

Soft Shell Crab

Deep fried soft shell crab

Yakiniku
Slices of beef sauted with vegetables

 


Menu items subject to chage without notice