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FROM THE SUSHI BAR

Seaweed salad
Assortment of seaweed flavored with sesame oil

Ika Sansai

Sliced squid with wild Japanese vegetables

Plain Sunomono
Seaweed and sliced cucumbers in vinaigrette

EBI Sunomono

Cooked shrimp and sliced cucumbers in vinaigrette

Kani Sunomono
Crab and sliced cucumbers in vinaigrette

Tako Sunomono
Octopus and sliced cucumbers in vinaigrette

Ankimo Sashimi
Ocean fois grass


5 pcs. Sashimi Appetizers
Tuna             Salmon
Hamachi      Combo

Nigiri Appetizer
4 pcs. nigiri, 3 pcs. California roll.

Fresh Oyster

Six pcs. of half shell

Pepper Fin
Thin slices of white tuna with spicy peppers and a lemon

Tako Fin

Thin slices of octopus with spicy peppers and a lemon

Tiger Eye
Baked squid, smoked salmon & asparagus are rolled together


Green Mussels Dynamite
Baked green mussels topped with special sauce, green onion & masago caviar


Dancing Lobster Dynamite

Baked lobster meat topped with special sauce, green onion and masago caviar

Dancing Scallop Dynamite

Baked scallop topped with special sauce, green onion & masago caviar.

Sake Tataki
Lightly seared salmon, topped with fresh garlic, ginger, kaiware, sesame oil and togarashi

Tuna Tataki
Seared red tuna with special sauce

Tender Rose
Salmon, tuna, seared scallop, snow crab, tobiko and onions mixed together with special sauce

Sea Steak

Lightly seared tuna, sliced thinly served with special sauce


J.J
Deep fried shrimp stuffed with snow crab served with special sauce

Mushi Bomb
Deep fried mushroom stuffed with spicy tuna served with spicy sauce

Drop
Inside of crab salad wrapped with your choice of tuna, hamachi or salmon

Sake Bomb

Salmon wrapped with cream cheese & deep fried, served with special sauce

Sydney's Special
Thinly sliced albacore tuna or salmon or red tuna with fresh garlic sesame oil, masago and green onion top

Rock Shrimp Tempura
Served with sweet creamy garlic sauce